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AQSIQ seafood register

Foreign Seafood Exporters Required To Register at AQSIQ and GACC from 01 October,2015

According to AQSIQ and GACC notice 135. Foreign exporters seafood register, all foreign Seafood processing plant / Seafood fishing and seafood transport boat / Seafood processing boat / Seafood independent cold storage are required to file their company information online with the Bureau of Import and Export Food Safety of AQSIQ, China’s General Administration of Quality Supervision, Inspection and Quarantine of the People’s Republic of China. This requirement comes into force with effect from 01 oct, 2015 and annually renewal in AQSIQ.


aqsiq association

The Notice implies that any seafood processing plant / fishing and transport boat / processing boat / independent cold storage shall submit a filing application to AQSIQ before they export seafood to CHINA. Exporters shall fill and submit the application form of seafood exporter through the registration filing management system. Such as the Company Name, country, area, address, contact name, telephone, seafood category, test report, etc.. After submitting the application that exporter will obtain a registration number by the AQSIQ and GACC. So can based on the AQSIQ registration number to declare seafood products at China Customs




REGISTRATION SEAFOOD CATEGORIES

Salmon, Atlantic salmon, herring, sardines, herring, tuna, bonito, mackerel, anchovy, eel,
Tilapia, channel catfish, catfish, canned fish, canned shark fin. Sturgeon caviar substitute. Crab, shrimp, lobster. Crustaceans, crayfish, oysters (oysters including sea fans, mussels). Cuttlefish and squid, clams, clam and shellfish, abalone, snail, sea cucumber, sea urchin, jellyfish, aquatic invertebrates.


A TEST LIST OF SEAFOOD STANDARDS

For first imports, a list of seafood standards published by the MOH in 2016 sets out in national standards, which items need to be tested and which test methods laboratory should use.

Test MethodsTest Project
Physical and Chemical Projectlead
Physical and Chemical ProjectInorganic arsenic
Physical and Chemical ProjectMethylmercury (when the total mercury levels do not exceed the limit value methylmercury, do not have the determination of methylmercury; otherwise, should be subject to determination of methylmercury)
Physical and Chemical ProjectCadmium
Physical and Chemical ProjectChromium
Shellfish toxinsParalytic shellfish poisoning (shellfish Only)
Shellfish toxinsDiarrheal shellfish poisons (shellfish Only)
Physical and Chemical ProjectCrystal violet, crystal violet invisible
Physical and Chemical ProjectMalachite green, malachite green stealth
Radioactive detection131 (Japan aquatic Only)
Radioactive detectionCs-137 (Japan aquatic Only)
Microbial ProjectListeria monocytogenes
Microbial ProjectVibrio parahaemolyticus
Microbial ProjectVibrio cholerae
Microbial ProjectEnterobacteriaceae
MicroscopyParasites



A CORRECT APPLICATION PROCEDURES

AQSIQ will keep a file of applications of exporters who have submitted complete filing information and send approval information to the China customs clearance system.

  • Seafood Test Report or certificate
  • Certificate of Origin
  • Application Form
  • Export country official license

A list of filed seafood exporters and agents with their names and countries / regions shall be generated by the AQSIQ registration management system and made public on AQSIQ database.

  • Note: AQSIQ strongly recommends that applicant register directly and do not leave this application process to their importer or distributor. Importers require your registration number to complete China customs clearance. Should you change your distributor, or have multiple distributors, they may be reluctant to share your registration number and authorization password if circumstances change.

  • The management system currently only available application form in Chinese. To help foreign seafood exporters companies who wish to register themselves, AQSIQ Association has prepared an English version of the application form. To start a registration process, please click on the below **Application**.

    SEAFOOD REGISTRATION

    ( Registration valid 3 years * Application Fee $ 575 * Application time 2-3 weeks )


    1. Step

    Online or email
    application forms

    2. Submit

    Standardization
    documents + right way !

    3. Approved

    Get your certificate
    not a long waiting.

    ** First application **


    Need help?

    AQSIQ OFFICE

    AQSIQ Register & Certification Process Service

    Ms. Susei
    Email: info@aqsiq.net
    Phone: +86 (010) 8202 – 4319 #1802
    No. 9-1 Madian East Road Haidian District Beijing

    AQSIQ OFFICE

    AQSIQ Certification Overseas Service

    Ms. Christina
    Email: christina@aqsiq.net
    Phone: +1 (662) 448-3466
    100 Duffy Avenue, Hicksville, New York 11801 USA


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